Viticulture & Enology
Viticulture & Enology at Georgian Technical University is a 2-year, English-taught master's programme in Tbilisi, Georgia, costing GEL 12,500 a year. Next intake: Spring 2027. Students can apply through Univs.
Program Overview
Viticulture and Enology at Georgian Technical University (Faculty of Agricultural Sciences and Biosystem Engineering) is an accredited, English-taught 120 ECTS Master's programme leading to the qualification Master of Viticulture and Oenology. It trains specialists who can manage the whole wine-production process — from vineyard cultivation to the finished product — to international industry standards.
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Quick answers
You can apply to Viticulture & Enology at Georgian Technical University online through Univs.com with no Univs fee: press Apply Now, complete one form and upload your documents. Tuition is GEL 12,500 per year for 2 years.
How do I apply to Viticulture & Enology at Georgian Technical University for free?
Press Apply Now on this page, complete one online application form and upload your documents; the Documents section lists what this programme asks for. You then follow every stage in your My Univs account. Univs is an official partner of Georgian Technical University. The next intake is Spring 2027 (application deadline: 10 March 2027). Univs charges students no agency, consultancy or service fee, because Univs is paid by the universities, not by students. Any application or registration fee set by Georgian Technical University itself is shown before you pay. Start here: apply to Viticulture & Enology at Georgian Technical University.
What does Viticulture & Enology at Georgian Technical University cost?
Tuition for Viticulture & Enology at Georgian Technical University is GEL 12,500 per year, about GEL 25,000 in total over 2 years at the current rate. The application fee set by Georgian Technical University starts from USD 1,000. Univs charges students no agency, consultancy or service fee, because Univs is paid by the universities, not by students. Any application or registration fee set by Georgian Technical University itself is shown before you pay. The Tuition & Fees section on this page has the full breakdown.
Goals, Outcomes & Methods
Teach the principles of viticulture and oenology, grape-wine production methods and the factors affecting production and wine quality, vineyard agro-technology, the technological and physical-chemical processes of winemaking and their management, industry regulation, international wine-quality and sensory evaluation, enterprise laboratory practice, and global wine-tourism trends including the development and promotion of wine routes.
Graduates plan vineyard management, soil and water systems and integrated pest management; determine optimal harvest dates and run alcoholic fermentation and winemaking processes; evaluate wine quality and sensory characteristics; develop wine-market, brand and wine-tourism strategies; conduct independent research on viticulture and winemaking problems; and act with professional and ethical responsibility.
Lectures, seminars, guided discussion, case and problem-based learning, individual and group assignments, presentations, practical or laboratory sessions, independent study, digital learning resources, and project or research supervision.
Program Structure & Plan
2 years (4 semesters), 120 ECTS of advanced viticulture, oenology, wine-business and wine-tourism courses, laboratory practice in the enterprise, and a Master's research thesis.
Tuition & Fees
| Fee Type | Year 1 | Year 2 | Total |
|---|---|---|---|
| Academic Fees | |||
|
Tuition Fee
|
12,500 | 12,500 | 25,000 |
|
Application Fee
|
1,000 | — | 1,000 |
| Living & Accommodation | |||
|
General Living Expenses (Including Accommodation)
|
3,500 | 3,500 | 7,000 |
| Other Fees | |||
|
Visa Fee
|
25 | — | 25 |
|
Residence Permit (TRC) Fee
|
100 | — | 100 |
| Grand Total | 17,125 | 16,000 | 47,269 |
No scholarships are currently available for this program.
Who Should Apply
Holders of a Bachelor's degree in agrarian or natural sciences (or equivalent) who want to work in grape growing, winemaking or wine tourism, with English at least at B2 level.
Admission Requirements
Passport
Bachelor's degree in agrarian science or natural sciences, or equivalent
General Master's Examination and GTU specialty exam (or exemption under Georgian law)
English B2 certificate or GTU English test
Required Documents
Career Prospects
University Accreditation & Recognition
Program Accreditation & Recognition
Program offered within Georgian Technical University (GTU)'s authorized higher-education framework. Applicants should verify the current program-level accreditation status and any profession-specific recognition with the university and relevant regulator.
Students who require a visa to study at an authorized Georgian institution normally apply for a D3 immigration visa. The correct entry route depends on citizenship and legal residence, so applicants must check Georgia’s eConsul eligibility tool and the responsible embassy before applying. Students staying long term may also need a study residence permit after arrival.
Signed D3 visa application and e-application report
Valid passport
Invitation Letter
Admission letter from an authorized Georgian university
Ministry Order and Rector Order
Proof that the university and programme are authorized or accredited where requested
Proof of accommodation in Georgia
Travel and Health Insurance
Biometric photograph
Visa fee payment receipt
For applicants under 18: parental passport copies and consent letter
10-30 days
20-100
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